Vegan food map of Cape Town
Cape Town has always been a city that leads when it comes to food, wellness and lifestyle.
Cape Town has always been a city that leads when it comes to food, wellness and lifestyle.
Try our peri-peri sardine tikka recipe - a fusion of sardines marinated in spicy peri-peri sauce served with basmati rice or naan bread.
Read MoreThe peppery bite of wild rocket leaves prevents the salad from leaning too sweet, while toasted pine nuts bring an irresistible nutty crunch.
Read MoreWith this no-bake recipe you don’t have to worry about tricky sugar thermometers or endless stirring like with traditional fudge.
Read MoreA creamy, syrupy twist on local favourites — the Koeksister Milk Tart Cheesecake is the ultimate proudly South African treat you have to try!
Read MoreA South African favourite made even easier using a soup mix. Delish!
Read MoreCooking the belly with the top being level will ensure you have an even crackling and not puffed on one side and flat on the other.
Read MoreCheesecakes aren’t only for the sweet-toothed! We give this creamy favourite a shake, rattle and roll and present you with a lip-smacking savoury cheesecake.
Read MoreTry the braai meat pizza for a creative take on South African flavours
Read MoreNothing says summer quite like a refreshing frozen cocktail.
Read MoreJoin in the Heritage Day festivities with our recipe of the day: Izinkobe, a delightful blend of mealies and sugar beans.
Read MoreStart your morning with a comforting, hearty breakfast that’s both quick to prepare and easy on the wallet.
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