Creamy Coquito cocktail to warm your Friday night
Coquito is a smooth, rich blend of coconut cream, condensed milk, evaporated milk, vanilla, cinnamon, and a good glug of Puerto Rican rum.
Food
Turn ‘n Tender: The best steakhouse experience in South Africa since 1977
If you’re searching for the best steakhouse in South Africa, one name stands above the rest: Turn 'n Tender. Since 1977, this iconic steak restaurant has been serving perfectly grilled steaks, exceptional wines, and unforgettable moments.
Read MoreLupa Osteria, the best authentic Italian restaurant in Jo’burg.
If you’re looking to dine at one of the top Italian restaurants in South Africa, then Lupa is the place to be.
Read MoreRecipe of the day: Baked chicken curry with avo crema
Indulge in a delightful fusion of flavors with this Baked chicken curry topped with avocado crema.
Read MoreMeet Nicky van der Walt — the restaurateur reshaping luxury dining
Accomplished businessman Nicky van der Walt is redefining luxury hospitality as CEO and Co-Founder of TANG — an upscale Asian restaurant with flagship locations in Sandton, Cape Town, and now Dubai.
Read MoreFresh ingredients are the key to delicious seafood curries
Chef Carmen Mokate-Paulse on her passion for cooking authentic Cape food
Read More5 seaside towns in South Africa with seriously good seafood
These seaside towns don’t just do seafood, they live it. And they serve it exactly how it should be: fresh, honest, and unforgettable.
Read MoreSouth African herb and spice brand recalls products
A herb and spice brand has announced the recall of some of its products. Find out which one it is and if you are affected.
Read MoreFive deliciously unusual South African dishes you have to try
There are certain unusual South African dishes everyone must try – at least once in their life! Here are five…
Read MoreAvocado powerhouse leads with heart through community projects
Westfalia Fruit manufacturer shows love beyond the Orchard with community clinic, creche, resource centre
Read MoreCape Town dining guide: must visit events this July
Join COY for an ocean-inspired culinary journey paired with Hamilton Russell Wines. Expect seafood-led dishes rooted in African coastal traditions, with breathtaking vineyard views.
Read MoreDelicious and soul-warming traditional food, prepared the way our mothers cooked
Andy Bophela tells how his mom was the inspiration for the homestyle recipes at the Mogodu in the North restaurant
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